Issue 01.2026

Cut in the gene code

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    1. 1Cover

  2. Introduction

    1. 2Editorial

  3. Miscellaneous

    1. 3From the world of KWS

      Leafy PopUp · TechDocScanner · CAMA Awards · Registration for the Beer Town Run · BlickPunkt survey

  4. Strategy

    1. 4Paving new ways: Watermelons

      How we created Tropikalia, our first variety
    2. 5From asking questions to making changes

      Three teams share how they’re implementing requests from the Employee Engagement Survey
    3. 6Preparing for the Champions League

      The current status of hybrid breeding in barley, wheat and potatoes
    4. 7KWS in the supermarket

      Milestone: Pea protein in a milk alternative

  5. Work

    1. 8Certification: Like in the lab, only faster

      DLG confirms the quality of the BEETROMETER®
    2. 9This is S/4 Integrated Flow GROW

      Chart: Transparent, efficient process chain
    3. 10Station profile: Kondratowice (Poland)

      Hybrid rye and more
    4. 11Interesting facts about sugarbeet

      A powerful raw material for sustainable sweetness
    5. 12Sugarbeet

      Info graphic
    6. 13Seed propagation in five steps

      From planning to refinement

  6. Research

    1. 14Sustainability in our varieties

      Breeding plant traits that conserve resources

  7. People

    1. 15Women’s Careers: Change requires leadership

      Marianne Sela Buurlage on diversity and the importance of mentoring for women
    2. 16Andreas Gertz: The rise of hybrids

      Why our oilseed rape has made such fine advances since the start of the millennium
    3. 17Michael Scholz: Inspired by technology

      The Head of Sugarbeet Seed Processing looks back on a 41-year career
    4. 18Talking Change: Understanding change

      An intranet site conveys what change is about
    5. 19Cutting vegetables

      Portrait: Elizabeth Frick explains genome editing